Cooking Classes

 

Classes pricing is $110 a person or a minimum of $800 a class.
This covers food costs and our services. All beef & seafood is market priced

What it looks like

In-home

This class is a fun way to learn the basics of the most popular meals.
On the day of the class I will arrive 1-2 hours before the start of the class so we can go over the menu, food inventory and to make sure we have all that we need so we can get set up and ready.
The classes include a full clean up at the end. It’s a great way to bond with your loved ones and make memories in the process. A few classes can be kid friendly.

Menu can be totally customizable to accommodate dietary restrictions.

Classes available

 

Cooking Demo

4 person minimum. This covers food costs and our services. All beef & seafood is market priced

What it looks like

This great for a activity for businesses and their employees to participate in. A demo is where we could come in a cook in front of a group of individuals. As the chef finishes each course, it is plated and served.

*A kitchen, or studio kitchen is required.

Sample Menu’s

  • Starter
    Deep fried camembert, blister tomatoes, baby marrow, with micro greens and coriander dressing

    Entree
    Dukkah cured Salmon, beets, peas, and garlic emulsion

    Or

    Batet sirloin steak with sear scallops

    Dessert
    New Zealand Pavlova filled with French Pastry Cream and Berries

  • Appetizer
    Mini Charcuterie board

    Entree
    Seared lamb lollipops

    Dessert
    Mille-Feuille with seal fruit

  • Starter
    Asparagus soup

    Entree
    Braised Chicken lollipops

    Dessert
    Strawberries with lemon and mint with Gelato olive oil and sea salt